Take a peak at this delicious appetizer creation which happens to be a wonderful addition to your New Year’s Eve or New Year’s Day party! The roasted carrots and homemade creamy hummus are rich in flavor and pair well together. Serve it also alongside warmed pita, ciabatta or French baguette […]
Tag: side dish
Stuffed Acorn Squash
These stuffed acorn squash were so much more filling than we expected! You could definitely serve this as lunch alongside some minestrone soup and be completely stuffed and satisfied. We originally made these as a side dish to salmon and green beans. It’s a quick dish to put together. You simply have […]
D’Anjou Pear and Apple Sauce
Are you looking for a recipe that’s simple to prepare, delicious, and versatile? Then this apple pear sauce is exactly what you’re looking for. Taking only 1 hour (from prep to finish), this sauce stands well alone as a snack or is also the perfect accompaniment to your main dish. […]
Butternut Squash and Apple Soup
This creamy vegan soup is the perfect early fall treat. The flavors of the apples and butternut squash pair together perfectly and the end result is a super thick and velvety soup. From start to finish, it only took 1 hour and 30 minutes to make, not including the cooling […]
Mixed Greens and Pepitas Salad
Looking for the perfect crossover to fall salad? Look no further than this new recipe which starts with a base of fresh and crisp mixed greens and lots of delicious toppings like grapes, walnuts, and sprouts. The base of this recipe comes from a very good friend of ours who […]
Sweetened Sweet Potato Fries
We’re in love with these easy to make sweet potato fries. Most people think that in order to make fries at home you need to have a deep fryer. While you can absolutely make deliciously crunchy fries in the deep fryer, you can also bake crispy fries in the oven. […]
Fruit and Date Nut Squares
Even though its roots are in England, this bread has a long history in New York City where people used to purchase a date nut bread sandwich for 10 cents along with a 5 cent cup of coffee according to this Politico article. The article talks about the history behind […]
Mini-Series: 5 Healthy Salads Part 4 Spinach/Chicken/Pear with Blackberry Vinaigrette
This week, we’re continuing with part 4 of our healthy salads series. This combination might be my favorite, though I’ve said that for all of the previous salads I’ve made so far! I think I love this one so much because of the dressing – a blackberry vinaigrette – tangy, […]
Mini-Series: 5 Healthy Salads
Anyone that knows me, knows that I have quite a large sweet tooth and when it comes to desserts, I really can’t resist – ever! I mean, just look at some of these – Celebration Truffles , Strawberry, Rhubarb, and Blueberry Sauce , Chocolate challah french toast drizzled with fruit sauce , Aunt Rose’s Chocolate Cake , Vanilla Ginger […]
Citrus Fruit Salad
It’s bright and colorful and incredibly tasty. I love that fruit salad is so versatile. You can serve it alongside brunch, present it as dessert, or eat it solely for breakfast. Of course, there are a million different combinations of fruit that you can put together but my favorite flavors […]