This week we’re back in Mystic again with a recipe featuring the delicious Coconut and Thai Blend from The Spice and Tea Exchange. Containing coconut flakes, garlic, ginger, and lemongrass, this blend lends itself perfectly to being incorporated into a creamy dipping sauce. Pairing the dip with coconut encrusted shrimp, this […]
Tag: fish
Tarragon Spiced Salmon Burgers
The best thing about these salmon burgers is that they have no fillers like bread crumbs or eggs. Instead, we grind some of the salmon to act as a binder while dicing the rest very finely and only adding in a few key ingredients. The freshly chopped tarragon adds a […]
Shrimp Thai Red Curry
Thai is definitely one of our all time favorite foods which we normally order out. We’ve tried making homemade curry in the past which hasn’t turned out so well – too spicy or just doesn’t taste like what you order from the restaurant. However, I think we’ve finally figured out […]