Food and Travel – Special Blog Post The Creative Eats Team has made another visit to the beautiful rolling hills of Litchfield, CT. This time around we chose to explore picturesque Woodbury; a small town filled with antique shops, a general store, hiking trails, farms, and barns. Of course, the […]
Recent Posts
Mushroom Chicken Piccata with Creamy Garlic Risotto
This mushroom chicken piccata develops lots of complex flavors right from the beginning. The sautéed chicken absorbs the butter and olive oil imparting a golden color and toasty flavor. The mushrooms add an element of earthiness and texture while the white wine and lemon juice work together to brighten up […]
Holiday Punch
Are you looking for just the right punch to ring in 2020? Our Creative Eats version is simply put, the best. Start off your New Year’s Eve party with a sparkling and fizzy drink that’s a blend of fresh cranberries, raspberries, frozen raspberry sorbet, ginger ale, and a splash of […]
Gingersnap Cranberry Orange Dessert Shots
Happy Holidays! Simple, festive, and delicious! These dessert shots will definitely make a statement on your holiday table or your next winter party. They are incredibly easy to assemble and they are mostly a no-bake dessert. For the gingersnap bottom, we recommend using Lara’s Tender Gingersnaps recipe through Taste of […]
The Cooked Goose
Food and Travel – Special Blog Post The Creative Eats team is on the road to the seaside town of Westerly, RI. Picture a beautiful New England fall day with plenty of sunshine, a calm inlet with amazing boats and lots of quaint seaside shops to leisurely explore. To jump […]
Peach and Apple Hand Pies
This is the perfect little treat that helps summer blend into fall! In New England, we’ve hit the end of peach season and we’re well on our way into apple season. We decided to use up the last of the peaches we could find at our local market and mixed […]
Artichoke and Bacon Summer Salad
Summertime is just perfect for enjoying a light and flavorful salad. Ours starts off with bowtie pasta that’s tossed with salty black olives, crispy bacon, juicy tomatoes, and delicious artichoke hearts. The easy vinaigrette contains a sweet and spicy blend of ingredients that ties everything together and makes this the […]
4th of July Cherry Cheesecakes
Are you still in need of a delicious 4th of July dessert for this holiday weekend? These mini no bake cheesecake bites are perfect for your 4th of July festivities. We started with a base layer of crushed amaretto cookies pressed into the mini cupcake mold. On top of that […]
Summertime Slushies
These strikingly colorful, tart, and refreshingly cold drinks, are perfect to beat the heat on any hot summer afternoon. With three delicious combinations to choose from you really can’t go wrong with these. We paired strawberries with three different types of summer fruits: pineapples, raspberries, and watermelon to create three […]
Arethusa Farm
Food and Travel – Special Blog Post The Creative Eats team has set out again to travel and experience the happening food scene in Bantam, CT. Picture rolling green hills, hiking trails, lakes, and picturesque farms. Doesn’t that sound tranquil? Read on for more details! We set our sites on […]