Are you looking for a brightly colored and easy to prepare soup that is seasonally inspired and also packed with tons of flavor? Consider this mostly pantry-based and highly comforting vegan soup! Bursting with a vibrant orange color, this creamy soup is the ideal starter course or the perfect stand […]
If you’re like us right now, you’re trying to simplify your recipes! The first place we ventured to was our well stocked pantry to see what items would be best to create a simple, quick and filling meal. We gathered together some canned tomatoes, tomato paste, and a few different […]
Creamy, cheesy, and indulgent. That’s what we think of when we think about our latest creation; a delicious dish that is heavenly, simple, and deeply satisfying. The main component is extra large rigatoni noodles that have ridges to hold onto that light and creamy sauce. Both the baby bella and […]
We hope last week’s post inspired you to try and make our Smoky Pulled Pork recipe! Even if you haven’t had a chance yet, here’s motivation to give it a try now! Using our Smoky Pulled Pork recipe, you can create exceptionally delicious pulled pork dishes such as arepas, bbq […]
Our bone-in pork recipe is cooked low and slow to achieve an amazing smoky flavor and fork-tender meat. We start off with just the right blend of spices and garlic to give the pork a bold flavor. Then, for more intense flavor, we created a mirepoix (a trio of celery, […]
It’s almost Valentine’s Day! Are you looking for a healthy option to celebrate Valentine’s Day? You can use this gorgeous salad as a precursor to serve before dinner. Take a peak at a few of our main courses for some ideas: Citrusy Dill Salmon Mushroom Chicken Piccata with Creamy Garlic […]
This mushroom chicken piccata develops lots of complex flavors right from the beginning. The sautéed chicken absorbs the butter and olive oil imparting a golden color and toasty flavor. The mushrooms add an element of earthiness and texture while the white wine and lemon juice work together to brighten up […]
Our travels to St. Michaels served as an inspiration to this new and original recipe; cod dog rolls. Starting with fresh cod from our favorite local fish market, we set out to create our own version of beer battered cod. Much like the one we enjoyed on our travels, this […]
This light and flavorful pasta dish is perfect for welcoming Spring! The steamed Brussels sprouts retain their bright green color and they are paired with sweetly sautéed red onion making them both the stars of this tasty dish. Brussels sprouts are high in potassium and Vitamin C making them a […]
Our blue corn chicken tacos are simple to prepare, colorful, and fun to eat. We started off with a crunchy hard shell taco base and piled on delicious shredded chicken and loads of flavorful veggies, black beans, and cheddar cheese. Then we topped off our tacos with freshly smashed avocado, […]