Super chocolatey and rich, this 6 ingredient cakes takes about 1 hour to make, including baking time! It’s perfect for a holiday gathering or for a just-because kind of treat. It’s simple yet elegant and no one will ever know that you only spent 1 hour preparing this beautiful dessert! […]
Month: November 2017
Egg and Avocado Bialy Sandwich
A bialy is a cross between an English muffin and a bagel with a light and crunchy top and chewy bottom. Typically filled with a small amount of sautéed onions and lightly dusted with a few poppy seeds, the bialy is then baked until lightly browned on the top. You […]
Minestrone soup with Sweet and Salty Tuna Salad
The classic soup and half sandwich combo is still a winner in my book! I dressed up the typical tuna sandwich with crunchy celery and sweet apples and Craisins. Each addition lends a new layer of flavor to this sandwich. Paired with this delicious Italian soup, it makes for the […]
Fig and Prosciutto Baguette
This almost no bake appetizer takes just 20 minutes to prepare and is a perfect complement to just about any main course. The key is finding the freshest baguette in your area. Do a little digging to find a good bakery where you live, and I promise you that it’ll […]